Monthly Archives: October 2015

Happy Apple Carrot Juice

Carrot apple juice. Yeah! I’ve been juicing carrots and apples as a Saturday morning ritual, I've also been playing around with this conventional-easy-to-make carrot apple juice and made a twist to it. This version’s got tiny bit of lime kick and the fragrance of mint kick in it, which makes it that much refreshing to…
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Easy to Cook Japanese CURRY

When we hear the "curry", we often associate with Indian curry. It's true, curry originated from India. Their aromatic fragrance makes them ubiquitous in major city restaurants. Most of the time curry has its intense flavor, either mild or spicy. It has evolved in almost every culture - different cultures have their own curry. My favorite at…
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